Thursday, September 16, 2010
So, tonight we're having a really delicious meal with very little effort from me. We're having:
Beef enchilada casserole and a hearty green salad.
Casserole was in the freezer, now in the oven. Salad is some left-over lettuce and sliced cucumbers from yesterday and to that I'm sprinkling on a little bit of left-over chopped chicken breast and a boiled egg. (All already cooked & in the fridge)
The enchilada casserole is the same recipe as my rolled beef enchiladas that I already posted but I just layered the ingredients.